Parameters to detect overnutrition

Introduction

Overnutrition, encompassing overweight and obesity, is defined as a condition of abnormal or excess fat deposition in the body leading to impaired health. It results from an energy imbalance where intake exceeds expenditure over time. With the rising prevalence of the "Triple Burden of Malnutrition" (undernutrition, micronutrient deficiency, and overnutrition), accurate detection of overnutrition in the pediatric age group is critical to prevent adult onset of non-communicable diseases like diabetes and hypertension.

Detection relies on a combination of anthropometric measurements, clinical assessment, and evaluation of comorbidities.

1. Anthropometric Parameters

Anthropometry is the gold standard for assessing nutritional status. The specific parameters and cut-offs vary by age group.

A. Body Mass Index (BMI)

BMI is the most commonly used measure for overweight and obesity in children and adolescents. It is an excellent proxy for direct measurement of body fat.

Cut-offs and Classification:

B. Weight-for-Height/Length

This is the primary parameter for children under 5 years of age.

C. Skin Fold Thickness (SFT)

SFT measures subcutaneous fat and correlates well with total body fat.

D. Waist Circumference and Waist-to-Hip Ratio (WHR)

These parameters assess body fat distribution (central vs. peripheral obesity).

E. Mid-Upper Arm Circumference (MUAC)

2. Clinical Assessment

Clinical evaluation helps distinguish between simple (constitutional) obesity and pathological causes (endocrine/syndromic), and identifies comorbidities.

A. Growth Pattern and History

B. Physical Signs of Comorbidities

3. Dietary and Lifestyle Assessment

Assessment of "Energy Balance" is crucial to determine the etiology.

4. Laboratory Parameters (Screening for Metabolic Syndrome)

Children with BMI 85th percentile (Overweight) with risk factors, or 95th percentile (Obese) require screening for metabolic complications.

Summary of Diagnostic Criteria

Parameter Overweight Obesity Severe Obesity
Weight-for-Height (< 5 yrs) > +2 SD > +3 SD -
BMI Percentile (CDC > 2 yrs) 85th - 95th 95th 120% of 95th
BMI Z-Score (WHO > 5 yrs) > +1 SD > +2 SD > +3 SD
Waist:Hip Ratio > 0.9 (M) / > 0.8 (F) indicates risk - -